Savoury Sourdough Biscotti with Parmesan, Olives & Nuts
Twice-baked to a satisfying crunch, our artisanal savoury sourdough biscotti are a true taste of sophisticated snacking. Each bite delivers a harmonious blend of rich, nutty Parmesan, the briny depth of Mediterranean olives, and the satisfying crunch of carefully selected nuts.
Crafted with our slowly fermented sourdough starter, these biscotti boast a unique tang that perfectly balances the savoury ingredients, creating a moreish flavour profile you won't find anywhere else. They're not just a biscuit; they're an experience.