
ONLINE ORDERING
You can order online! Browse our menu items and choose what you’d like to order from us.
Accepting Orders
Delivery fee -
Min. order - £0.00
Free delivery above
Pickup
Delivery
Pickup time: Tomorrow 12:00
Pickup Address: 38 Main Road, Washingborough, LN4 1AU
House Specials

Taste Of Africa & Middle East
This section is next available for ordering on September 20th at 9:00AM.


Taste Of Europe
This section is next available for ordering on September 20th at 9:00AM.

"The Big Fat GRINDERS"
Sink your teeth into our legendary grinders! They're packed with flavour, stacked high with premium fillings, pure perfection. Guaranteed to crush your hunger!

Veggie
This section is next available for ordering on September 20th at 9:00AM.


Carnivore
This section is next available for ordering on September 20th at 9:00AM.


Fins
This section is next available for ordering on September 20th at 9:00AM.

Mediterranean Street Eats
Our collection of fresh, flavorful, and filling handhelds. Inspired by the bustling markets and street vendors, these are the "on-the-go" bites that you will love.

Ftayer
This section is next available for ordering on September 20th at 9:00AM.


Arayes
This section is next available for ordering on September 20th at 9:00AM.


Tunisian Fricassé
This section is next available for ordering on September 20th at 9:00AM.


Loaded Mediterranean Street Fries
This section is next available for ordering on September 20th at 9:00AM.

Pasta & Pasta Salad

Pasta
This section is next available for ordering on September 20th at 9:00AM.


Pasta Salad
This section is next available for ordering on September 20th at 9:00AM.

Sides

Fries
This section is next available for ordering on September 20th at 9:00AM.


Sides
This section is next available for ordering on September 20th at 9:00AM.

Dips

Dips
all made in the house
This section is next available for ordering on September 20th at 9:00AM.

Desserts

Desserts
This section is next available for ordering on September 20th at 9:00AM.

Ready to order?

"We take our cooking seriously, even on our day off."

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