Roasted Garlic & Harissa Sourdough

Embark on a culinary journey with this deeply aromatic loaf. We fold slow-roasted, caramelised garlic cloves into our signature sourdough, swirling it with smoky, North African harissa for a gentle, warming spice. The result is a complex, fragrant bread with a golden crust and a tender, flavour-packed crumb. A true artisan masterpiece for the adventurous palate.