Introducing Our Artisan Spelt Sourdough: Nourishing & Balanced
Crafted with a thoughtful combination of wheat flour for structure and both organic white and wholemeal spelt for depth and character, this loaf boasts a truly exceptional profile. You'll savour its rich, slightly nutty notes and a beautifully open, chewy crumb.
Spelt is not only delicious, but it's also an ancient grain renowned for its health benefits and is one of the few grains that HAVEN'T been genetically modified by humans. Our sourdough provides dietary fibre to support healthy digestion and gut health, alongside essential vitamins and minerals like magnesium, iron, and B vitamins. Crucially, the unique blend of spelt flours, combined with our long sourdough fermentation process, helps contribute to a more stable blood sugar response, resulting in a slower and more gradual release of glucose into your bloodstream compared to many other breads. Enjoy a wholesome loaf that nourishes your body with every slice.